Sheet Pan Shrimp Boil

Yield: 6 Servings

Ingredients

• 6 Corn on the Cob halfs

• 1lb Medium Shrimp, devined

• 1 Andouille Sausage Link, sliced

• 1lb of Red Potatoes, medium chunks

• 1 T Garlic Powder

• 1 T Paprika

• 1 T Onion Powder

• 3 T Old Bay (I like a lot of Old Bay but feel free to decrease the amount)

• 1/4 Cup of Melted Butter

• 1 Lemon sliced into wedges

• Chopped Parsley

Directions

1. Preheat oven to 400˚F.

2. In a large pot combine water and salt and bring to a boil. Then add your potatoes to cook to just tender. In the last 5 minutes of cooking add your corn. Drain when finished.

3. In a large bowl mix, potatoes, corn, shrimp,sausage, garlic powder, paprika ,onion powder, old bay, and 1/4 cup of melted butter.

4. Spread evenly on a sheet pan and cook for 10-12 minutes, until shrimp are fully cooked.

5. Add parsley and lemon wedges

6. Enjoy!

Happy Planning :),

Shanae