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Champagne Punch

Fizzle Fizzle Pop!

Yield: A little over a Gallon


  • 2 bottles of 750ml of Brut Champagne

  • 1 bottle of 64 oz White Grape Cranberry Juice

  • 1 bottle of 750ml Whipped Cream Vodka

  • 8 oz of Peach Gin

  • 1 Orange

  • 12 oz of Raspberries

  • 12 oz of Fresh Cranberries

  • Rosemary


  1. Place a handful of cranberries and raspberries aside for garnish. Slice your oranges and let soak with cranberries and raspberries in vodka for 2 hours at a minimum.

  2. In your pitcher or beverage dispenser, mix your fruit, vodka, juice, champagne, and gin.

  3. Stir and Enjoy!

Happy Planning :),



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